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Preview Of Episode ...
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17:15:40 11/08/10

City Harvest Celebrity chef Eric Ripert doesn’t always cook in his 4-Star restaurant kitchen.

Preview Of Episode Seven City Harvest

Added 11/08/10
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Preview Of Episode Seven City Harvest

[LESS INFO] 0 VIEWS | ADDED 17:15:40 11/08/10
City Harvest Celebrity chef Eric Ripert doesn’t always cook in his 4-Star restaurant kitchen.

Avec Eric | Episode...
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21:49:49 10/23/09

This week, join Eric as he experiences the lifestyles of culinary artisans up close in Tuscany.

Avec Eric | Episode 7 Artisanal Preview

Added 10/23/09
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Avec Eric | Episode 7 Artisanal Preview

[LESS INFO] 0 VIEWS | ADDED 21:49:49 10/23/09
This week, join Eric as he experiences the lifestyles of culinary artisans up close in Tuscany.

Avec Eric | Episode...
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21:29:59 10/12/09

This week, Eric finds inspiration in the past and shows us how traditional practices can create a base for great cooking.

Avec Eric | Episode 6 Traditions Preview

Added 10/12/09
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Avec Eric | Episode 6 Traditions Preview

[LESS INFO] 0 VIEWS | ADDED 21:29:59 10/12/09
This week, Eric finds inspiration in the past and shows us how traditional practices can create a base for great cooking.

Avec Eric | Episode...
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18:27:02 09/22/09

In this episode, we go on a journey with Eric to follow the birth a new dish. Eric travels to coastal Livorno in Tuscany where he starts the day early in the morni...

Avec Eric | Episode 4 Birth Of A Dish Preview

Added 09/22/09
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Avec Eric | Episode 4 Birth Of A Dish Preview

[LESS INFO] 0 VIEWS | ADDED 18:27:02 09/22/09
In this episode, we go on a journey with Eric to follow the birth a new dish. Eric travels to coastal Livorno in Tuscany where he starts the day early in the morning at the local fish and vegetable markets. He then heads into the kitchen to watch the preparation and enjoy eating a traditional fisherman’s stew called cacciucco. Inspired by this red wine fish stew, we next join Eric at his restaurant as he and his team of chefs create a new dish using these traditional flavors with new techniques. Back home, Eric shows us how to prepare a home kitchen version of the codfish Basquaise they created at Le Bernardin.

Avec Eric | Episode...
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17:22:42 09/17/09

On today’s episode we travel with Eric to experience farming the sea. We begin at Le Bernardin with the preparation of thousands of pounds of fresh fish delivered ...

Avec Eric | Episode 3 Farming The Sea Preview

Added 09/17/09
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Avec Eric | Episode 3 Farming The Sea Preview

[LESS INFO] 0 VIEWS | ADDED 17:22:42 09/17/09
On today’s episode we travel with Eric to experience farming the sea. We begin at Le Bernardin with the preparation of thousands of pounds of fresh fish delivered every morning to the restaurant. Eric then travels to Hog Island, a California shellfish farm whose millions of oysters and clams naturally clean the sea they are grown in. Back in his home kitchen, Eric is inspired to make a whole roasted red snapper with Thai spices and coconut rice.

Eric Ripert | Avec ...
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22:07:34 09/16/09

Join Chef Eric Ripert on a culinary journey unlike any you've ever experienced.

Eric Ripert | Avec Eric Preview

Added 09/16/09
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Eric Ripert | Avec Eric Preview

[LESS INFO] 0 VIEWS | ADDED 22:07:34 09/16/09
Join Chef Eric Ripert on a culinary journey unlike any you've ever experienced.

Avec Eric | Episode...
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21:50:45 09/11/09

Join Eric as he demonstrates the importance of quality ingredients in great cooking. In the kitchen of Le Bernardin, Eric takes us through the preparation of raw i...

Avec Eric | Episode 2 Star Ingredients Preview

Added 09/11/09
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Avec Eric | Episode 2 Star Ingredients Preview

[LESS INFO] 0 VIEWS | ADDED 21:50:45 09/11/09
Join Eric as he demonstrates the importance of quality ingredients in great cooking. In the kitchen of Le Bernardin, Eric takes us through the preparation of raw ingredient dishes, such as smoked salmon with organic farm raised caviar (Yes, he’s become a convert to farm-raised caviar!). We then travel with Eric to California, and visit with his good friend, surfer, gardener and chef, David Kinch. From surfing in Santa Cruz to sampling the garden and restaurant delights in Los Gatos, Eric is inspired by his friend’s homage to the garden and the sea. Back home, Eric prepares a simple and delicious seared salmon with saut

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Preview Of Episode Seven City Harvest

Avec Eric | Episode 7 Artisanal Preview

Avec Eric | Episode 6 Traditions Preview

Avec Eric | Episode 4 Birth Of A Dish Preview

Avec Eric | Episode 3 Farming The Sea Preview

Eric Ripert | Avec Eric Preview

Avec Eric | Episode 2 Star Ingredients Preview