Start eating more locally by using fresh fruits and vegetables from the Farmers’ Market. Join host Cindy Harris as she shows you some gre...
Education, Health
Fresh broccoli is fantastic roasted in the oven, but add a little something special with Pollen Ranch Zensational pollen spice blend.
www.HarwoodPodcast.com
[LESS INFO] 288 VIEWS | ADDED 18:51:10 11/05/11
Fresh broccoli is fantastic roasted in the oven, but add a little something special with Pollen Ranch Zensational pollen spice blend.
www.HarwoodPodcast.com
Episode #37: Apple ...
116 Views 19:22:38 10/20/11
When all you have is some apples and bread on hand, do what folks in Colonial America did; make an Apple Brown Betty! This dessert has amazing apple flavor and is ...
[LESS INFO] 116 VIEWS | ADDED 19:22:38 10/20/11
When all you have is some apples and bread on hand, do what folks in Colonial America did; make an Apple Brown Betty! This dessert has amazing apple flavor and is not as sweet as a crisp or a crumble.
www.HarwoodPodcast.com
When the apples are plentiful, it's time to make a batch (or 2) of applesauce! Smooth or chunky? Cindy will show you how to make both in this episode.
www.Harwo...
[LESS INFO] 155 VIEWS | ADDED 17:17:56 09/28/11
When the apples are plentiful, it's time to make a batch (or 2) of applesauce! Smooth or chunky? Cindy will show you how to make both in this episode.
www.HarwoodPodcast.com
Cindy is baking this amazing fruit crisp in the wood oven, but you could also use your kitchen oven. Use any ripe summer fruit you have on hand and you will have a...
[LESS INFO] 198 VIEWS | ADDED 21:19:28 07/30/11
Cindy is baking this amazing fruit crisp in the wood oven, but you could also use your kitchen oven. Use any ripe summer fruit you have on hand and you will have a delicious dessert for your friends and family.
www.HarwoodPodcast.com
Just pure orange goodness, with a dash of vanilla! Cindy has gotten rid of the traditional bitterness found in most marmalades, so look out strawberry jam... You m...
[LESS INFO] 398 VIEWS | ADDED 16:22:09 04/29/11
Just pure orange goodness, with a dash of vanilla! Cindy has gotten rid of the traditional bitterness found in most marmalades, so look out strawberry jam... You may have some competition for that morning piece of toast!
www.HarwoodPodcast.com
Early Spring at the Farmers' Market means lots of fresh asparagus! This tart is quick and easy to put together and the flavor is amazing.
www.HarwoodPodcast.com
[LESS INFO] 239 VIEWS | ADDED 17:41:57 03/27/11
Early Spring at the Farmers' Market means lots of fresh asparagus! This tart is quick and easy to put together and the flavor is amazing.
www.HarwoodPodcast.com
When winter greens like chard and kale are plentiful at the Farmers' Market, get a big bunch and bring them home! Braising the greens in tomatoes makes them tender...
[LESS INFO] 221 VIEWS | ADDED 18:55:34 02/26/11
When winter greens like chard and kale are plentiful at the Farmers' Market, get a big bunch and bring them home! Braising the greens in tomatoes makes them tender and so delicious.
www.HarwoodPodcast.com
Farm fresh broccoli and mushrooms paired with spinach fettuccine and a fantastic, low fat sauce make for a delicious vegetarian dish!
www.HarwoodPodcast.com
[LESS INFO] 278 VIEWS | ADDED 05:40:07 01/04/11
Farm fresh broccoli and mushrooms paired with spinach fettuccine and a fantastic, low fat sauce make for a delicious vegetarian dish!
www.HarwoodPodcast.com
Episode #30: Apple ...
382 Views 17:57:35 10/25/10
If you love apple pie, you'll love these squares! They are easy to make, taste like the best apple pie EVER and use the wonderfully delicious and fresh apples that...
[LESS INFO] 382 VIEWS | ADDED 17:57:35 10/25/10
If you love apple pie, you'll love these squares! They are easy to make, taste like the best apple pie EVER and use the wonderfully delicious and fresh apples that are in season. I've even included a variation to make these an Apple-Cherry Pie square. (You're welcome!)
www.HarwoodPodcast.com
Episode #29: Pesto
329 Views 21:16:04 08/04/10
Pesto is easy to make and is great to store in the freezer. That way you can have it on hand all year round to add to soups, breads, salads and pasta!
www.Harwo...
[LESS INFO] 329 VIEWS | ADDED 21:16:04 08/04/10
Pesto is easy to make and is great to store in the freezer. That way you can have it on hand all year round to add to soups, breads, salads and pasta!
www.HarwoodPodcast.com
Summer's bounty always includes squash and tomatoes and this recipe puts them together! You can use this ragout to top pasta, as an antipasto or on toasted bread f...
[LESS INFO] 259 VIEWS | ADDED 00:35:49 07/13/10
Summer's bounty always includes squash and tomatoes and this recipe puts them together! You can use this ragout to top pasta, as an antipasto or on toasted bread for bruschetta.
www.HarwoodPodcast.com
When the strawberries are in season, you can't go wrong dipping them in chocolate! But what about dipping them in almonds, coconut, etc...? They are gorgeous and d...
[LESS INFO] 229 VIEWS | ADDED 02:47:03 06/16/10
When the strawberries are in season, you can't go wrong dipping them in chocolate! But what about dipping them in almonds, coconut, etc...? They are gorgeous and delicious!
www.HarwoodPodcast.com
What a great way to use fresh sweet cherries! Clafoutis (kla-foo-tee) is super simple to make and so delicious. You're going to wonder why you haven't made it soon...
[LESS INFO] 193 VIEWS | ADDED 18:32:20 05/24/10
What a great way to use fresh sweet cherries! Clafoutis (kla-foo-tee) is super simple to make and so delicious. You're going to wonder why you haven't made it sooner!
www.HarwoodPodcast.com
When the spring peas are in season, this is a great recipe to make. This salad has amazing flavor and holds up well in the refrigerator, so you can enjoy it for at...
[LESS INFO] 164 VIEWS | ADDED 17:58:18 05/13/10
When the spring peas are in season, this is a great recipe to make. This salad has amazing flavor and holds up well in the refrigerator, so you can enjoy it for at least a couple of days!
www.HarwoodPodcast.com
When oranges are plentiful, make a batch of this candied orange peel. It keeps for months and you can eat it as a candy, or chop it up and put it in cookies and sc...
[LESS INFO] 180 VIEWS | ADDED 02:16:17 04/23/10
When oranges are plentiful, make a batch of this candied orange peel. It keeps for months and you can eat it as a candy, or chop it up and put it in cookies and scones!
www.HarwoodPodcast.com
Fresh broccoli is fantastic roasted in the oven, but add a little something special with Pollen Ranch Zensational pollen spice blend.
www.HarwoodPodcast.com