Farmers' Market Gourmet

Start eating more locally by using fresh fruits and vegetables from the Farmers’ Market. Join host Cindy Harris as she shows you some gre...
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Episode #38: Roaste...
288 Views
18:51:10 11/05/11

Fresh broccoli is fantastic roasted in the oven, but add a little something special with Pollen Ranch Zensational pollen spice blend. www.HarwoodPodcast.com

Episode #38: Roasted Broccoli

Added 11/05/11
288 Views

Episode #38: Roasted Broccoli

[LESS INFO] 288 VIEWS | ADDED 18:51:10 11/05/11
Fresh broccoli is fantastic roasted in the oven, but add a little something special with Pollen Ranch Zensational pollen spice blend. www.HarwoodPodcast.com

Episode #37: Apple ...
116 Views
19:22:38 10/20/11

When all you have is some apples and bread on hand, do what folks in Colonial America did; make an Apple Brown Betty! This dessert has amazing apple flavor and is ...

Episode #37: Apple Brown Betty

Added 10/20/11
116 Views

Episode #37: Apple Brown Betty

[LESS INFO] 116 VIEWS | ADDED 19:22:38 10/20/11
When all you have is some apples and bread on hand, do what folks in Colonial America did; make an Apple Brown Betty! This dessert has amazing apple flavor and is not as sweet as a crisp or a crumble. www.HarwoodPodcast.com

Episode #36: Homema...
155 Views
17:17:56 09/28/11

When the apples are plentiful, it's time to make a batch (or 2) of applesauce! Smooth or chunky? Cindy will show you how to make both in this episode. www.Harwo...

Episode #36: Homemade Applesauce

Added 09/28/11
155 Views

Episode #36: Homemade Applesauce

[LESS INFO] 155 VIEWS | ADDED 17:17:56 09/28/11
When the apples are plentiful, it's time to make a batch (or 2) of applesauce! Smooth or chunky? Cindy will show you how to make both in this episode. www.HarwoodPodcast.com

Episode #35: Summer...
198 Views
21:19:28 07/30/11

Cindy is baking this amazing fruit crisp in the wood oven, but you could also use your kitchen oven. Use any ripe summer fruit you have on hand and you will have a...

Episode #35: Summer Fruit Crisp

Added 07/30/11
198 Views

Episode #35: Summer Fruit Crisp

[LESS INFO] 198 VIEWS | ADDED 21:19:28 07/30/11
Cindy is baking this amazing fruit crisp in the wood oven, but you could also use your kitchen oven. Use any ripe summer fruit you have on hand and you will have a delicious dessert for your friends and family. www.HarwoodPodcast.com

Episode #34: Vanill...
398 Views
16:22:09 04/29/11

Just pure orange goodness, with a dash of vanilla! Cindy has gotten rid of the traditional bitterness found in most marmalades, so look out strawberry jam... You m...

Episode #34: Vanilla Orange Marmalade

Added 04/29/11
398 Views

Episode #34: Vanilla Orange Marmalade

[LESS INFO] 398 VIEWS | ADDED 16:22:09 04/29/11
Just pure orange goodness, with a dash of vanilla! Cindy has gotten rid of the traditional bitterness found in most marmalades, so look out strawberry jam... You may have some competition for that morning piece of toast! www.HarwoodPodcast.com

Episode #33: Aspara...
239 Views
17:41:57 03/27/11

Early Spring at the Farmers' Market means lots of fresh asparagus! This tart is quick and easy to put together and the flavor is amazing. www.HarwoodPodcast.com

Episode #33: Asparagus Tart

Added 03/27/11
239 Views

Episode #33: Asparagus Tart

[LESS INFO] 239 VIEWS | ADDED 17:41:57 03/27/11
Early Spring at the Farmers' Market means lots of fresh asparagus! This tart is quick and easy to put together and the flavor is amazing. www.HarwoodPodcast.com

Episode #32: Braise...
221 Views
18:55:34 02/26/11

When winter greens like chard and kale are plentiful at the Farmers' Market, get a big bunch and bring them home! Braising the greens in tomatoes makes them tender...

Episode #32: Braised Greens

Added 02/26/11
221 Views

Episode #32: Braised Greens

[LESS INFO] 221 VIEWS | ADDED 18:55:34 02/26/11
When winter greens like chard and kale are plentiful at the Farmers' Market, get a big bunch and bring them home! Braising the greens in tomatoes makes them tender and so delicious. www.HarwoodPodcast.com

Episode #31: Brocco...
278 Views
05:40:07 01/04/11

Farm fresh broccoli and mushrooms paired with spinach fettuccine and a fantastic, low fat sauce make for a delicious vegetarian dish! www.HarwoodPodcast.com

Episode #31: Broccoli Mushroom Kugel

Added 01/04/11
278 Views

Episode #31: Broccoli Mushroom Kugel

[LESS INFO] 278 VIEWS | ADDED 05:40:07 01/04/11
Farm fresh broccoli and mushrooms paired with spinach fettuccine and a fantastic, low fat sauce make for a delicious vegetarian dish! www.HarwoodPodcast.com

Episode #30: Apple ...
382 Views
17:57:35 10/25/10

If you love apple pie, you'll love these squares! They are easy to make, taste like the best apple pie EVER and use the wonderfully delicious and fresh apples that...

Episode #30: Apple Pie Squares

Added 10/25/10
382 Views

Episode #30: Apple Pie Squares

[LESS INFO] 382 VIEWS | ADDED 17:57:35 10/25/10
If you love apple pie, you'll love these squares! They are easy to make, taste like the best apple pie EVER and use the wonderfully delicious and fresh apples that are in season. I've even included a variation to make these an Apple-Cherry Pie square. (You're welcome!) www.HarwoodPodcast.com

Episode #29: Pesto
329 Views
21:16:04 08/04/10

Pesto is easy to make and is great to store in the freezer. That way you can have it on hand all year round to add to soups, breads, salads and pasta! www.Harwo...

Episode #29: Pesto

Added 08/04/10
329 Views

Episode #29: Pesto

[LESS INFO] 329 VIEWS | ADDED 21:16:04 08/04/10
Pesto is easy to make and is great to store in the freezer. That way you can have it on hand all year round to add to soups, breads, salads and pasta! www.HarwoodPodcast.com

Episode #28: Summer...
259 Views
00:35:49 07/13/10

Summer's bounty always includes squash and tomatoes and this recipe puts them together! You can use this ragout to top pasta, as an antipasto or on toasted bread f...

Episode #28: Summer Squash and Tomato Ragout

Added 07/13/10
259 Views

Episode #28: Summer Squash and Tomato Ragout

[LESS INFO] 259 VIEWS | ADDED 00:35:49 07/13/10
Summer's bounty always includes squash and tomatoes and this recipe puts them together! You can use this ragout to top pasta, as an antipasto or on toasted bread for bruschetta. www.HarwoodPodcast.com

Episode #27: Bluebe...
226 Views
21:54:25 06/26/10

Fresh blueberries and lemon whipped cream make these tarts something special! www.HarwoodPodcast.com

Episode #27: Blueberry Tart with Lemon Cream

Added 06/26/10
226 Views

Episode #27: Blueberry Tart with Lemon Cream

[LESS INFO] 226 VIEWS | ADDED 21:54:25 06/26/10
Fresh blueberries and lemon whipped cream make these tarts something special! www.HarwoodPodcast.com

Episode #26: Chocol...
229 Views
02:47:03 06/16/10

When the strawberries are in season, you can't go wrong dipping them in chocolate! But what about dipping them in almonds, coconut, etc...? They are gorgeous and d...

Episode #26: Chocolate Dipped Strawberries

Added 06/16/10
229 Views

Episode #26: Chocolate Dipped Strawberries

[LESS INFO] 229 VIEWS | ADDED 02:47:03 06/16/10
When the strawberries are in season, you can't go wrong dipping them in chocolate! But what about dipping them in almonds, coconut, etc...? They are gorgeous and delicious! www.HarwoodPodcast.com

Episode #25: Cherry...
193 Views
18:32:20 05/24/10

What a great way to use fresh sweet cherries! Clafoutis (kla-foo-tee) is super simple to make and so delicious. You're going to wonder why you haven't made it soon...

Episode #25: Cherry Clafoutis

Added 05/24/10
193 Views

Episode #25: Cherry Clafoutis

[LESS INFO] 193 VIEWS | ADDED 18:32:20 05/24/10
What a great way to use fresh sweet cherries! Clafoutis (kla-foo-tee) is super simple to make and so delicious. You're going to wonder why you haven't made it sooner! www.HarwoodPodcast.com

Episode #24: Spring...
164 Views
17:58:18 05/13/10

When the spring peas are in season, this is a great recipe to make. This salad has amazing flavor and holds up well in the refrigerator, so you can enjoy it for at...

Episode #24: Spring Pea Salad

Added 05/13/10
164 Views

Episode #24: Spring Pea Salad

[LESS INFO] 164 VIEWS | ADDED 17:58:18 05/13/10
When the spring peas are in season, this is a great recipe to make. This salad has amazing flavor and holds up well in the refrigerator, so you can enjoy it for at least a couple of days! www.HarwoodPodcast.com

Episode #23: Candie...
180 Views
02:16:17 04/23/10

When oranges are plentiful, make a batch of this candied orange peel. It keeps for months and you can eat it as a candy, or chop it up and put it in cookies and sc...

Episode #23: Candied Orange Peel

Added 04/23/10
180 Views

Episode #23: Candied Orange Peel

[LESS INFO] 180 VIEWS | ADDED 02:16:17 04/23/10
When oranges are plentiful, make a batch of this candied orange peel. It keeps for months and you can eat it as a candy, or chop it up and put it in cookies and scones! www.HarwoodPodcast.com

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Episode #38: Roasted Broccoli

Show: Farmers' Market Gourmet

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Episode #38: Roasted Broccoli
11/05/11

Fresh broccoli is fantastic roasted in the oven, but add a little something special with Pollen Ranch Zensational pollen spice blend. www.HarwoodPodcast.com